Dernières Recettes

Crepe suzette

Crepe suzette : Mix together the eggs, sugar and add the flour. Then gradually add the milk, the melted butter, the alcohol of your choice and...

Warm fruit salad cooked in foil with honey

Warm fruit salad cooked in foil with honey : Preheat the oven to 190°C. Wash fruit and peel pineapple, kiwis and peaches. Pre-cut the pineapple. Halve the...

4 cheese pizza

4 cheese pizza : Preheat the oven to 220°C. Drain the mozzarella and cut it into slices. Roll out the pizza dough and place it on a...

Hawaiian pizza

Hawaiian pizza : Preheat the oven to 220°C. Cut the bacon into strips and the pineapple slices into cubes. Roll out the pizza dough. Place it on a...

Linguine with salmon and peas

Linguine with salmon and peas : Cook your pasta in a pot filled with plenty of boiling salted water. At the end of cooking, take a...

Rigatoni cacio e pepe usa

Rigatoni cacio e pepe usa : Grate the pecorino. In a casserole, heat 4 liters of water with 28 g of salt. When the water boils, add...

Veggie burger

Veggie burger : Soak the chickpeas for a minimum of 12 hours in twice their volume of cold water. Drain them and dry them. Pass the garlic...

American burger

American burger : Heat a frying pan and cook the minced steaks in it for about 5 minutes on each side. Add salt and pepper. Toast...

Leek tart

Leek tart : Butter and flour a pie pan. Place a rolled out shortcrust pastry on it, letting the edges stand out a little. Prick your...

Vegetable clafoutis in tagliatelle

Vegetable clafoutis in tagliatelle : Peel the courgettes and carrots, rinse them then cut them into strips (preferably using a mandolin). Steam them for 5 minutes...

Leeks quiche

Leeks quiche : In a bowl, put the flour, add 100 g of butter in small pieces, work with your fingertips. Make a hollow in the...

Japanese soup

Japanese soup : Rehydrate the mushrooms in hot water for 30 min. Peel and chop the chives. Forr 1 liter of water into a saucepan, add the...