Dernières Recettes
Arty Christmas trees in dried fruit slices
Arty Christmas trees in dried fruit slices : Preheat the oven to 70°C. Wash the citrus fruits and cut them into thin slices. Cover the oven rack...
Chocolate heart Christmas tree cake pops
Chocolate heart Christmas tree cake pops : Cut the cake into thick slices, about 3 cm. Cut out triangles about 5 cm high. For purists, you...
Christmas shortbread glitter pine cones to hang
Christmas shortbread glitter pine cones to hang : In a bowl, mix the butter with the egg yolk. Add the sugar, flour, salt and cinnamon (about...
Cinnamon Chicken Salad
Cinnamon Chicken Salad : Place the chicken breasts in the steamer basket, cook them for 10 minutes and then let them cool. For 1 tbsp. at...
Spanish flat omelette
Spanish flat omelette : Peel and finely chop the onions. In a skillet, sauté them gently in olive oil until translucent. Slice the pepper after having...
Ciorba de perisoare or Romanian Christmas soup
Ciorba de perisoare or Romanian Christmas soup : Peel and cut the carrot and the turnip into small cubes. Peel and chop the onion. Cut in half...
German Christmas cookies (Lebkuchen)
German Christmas cookies (Lebkuchen) : In a bowl, mix the flour, sugar and honey. Add the egg and mix well. Then add the almonds, orange peel and...
My chocolate and vanilla cream Christmas log
My chocolate and vanilla cream Christmas log : Preheat the oven to 210°C. In a bowl, beat the egg whites with the 85g of sugar...
Disguised fruits for Christmas: dates, prunes and marzipan
Disguised fruits for Christmas: dates, prunes and marzipan : Pit the prunes and soak them in a tea and rum mixture. Pit the other dried fruits. Cut...
Christmas tiramisu with Speculoos®, mascarpone and nutmeg squash
Christmas tiramisu with Speculoos®, mascarpone and nutmeg squash : Steam the squash for 10 minutes, or until tender. Melt the butter in a saucepan and add...
Plant-based Yule log with cashew nuts, clementine and chocolate
Plant-based Yule log with cashew nuts, clementine and chocolate : Preheat your oven to 180°C. In a bowl, mix the dry ingredients (flour, sugar, baking...
Chocolate-raspberry Christmas tiramisu
Chocolate-raspberry Christmas tiramisu : Melt the dark chocolate in a bain-marie. Beat the mascarpone and the icing sugar with a mixer until you obtain a very...
Yule log with buttercream
Yule log with buttercream : Preheat the oven th.7 (210°C) before starting this Yule log. Preparation of the rolled biscuit: break the eggs. Separate whites from...
Snowman Christmas Vanilla Milk
Snowman Christmas Vanilla Milk : For the milk into a saucepan. Add the sugar, the vanilla sugar and the vanilla pod split lengthwise. Heat for 5...
Christmas eggnog and its shortbread man
Christmas eggnog and its shortbread man : Preheat the oven to 200°C. Whisk the egg yolks with the sugar, soft butter and cinnamon. Gradually add the...
Quiche with broccoli, St Marcellin and cherry tomatoes
Quiche with broccoli, St Marcellin and cherry tomatoes : Separate the broccoli florets, rinse them and steam them for 5 minutes (they should still be...
Spicy cauliflower velouté
Spicy cauliflower velouté : In a Dutch oven, fry the diced garlic, onion, carrots and celery in olive oil for about 5 to 10 minutes,...
Piperade with raw ham
Piperade with raw ham : Drain the tomatoes, reserving their juice. Cut them into halves or quarters depending on their size. Peel the onions and garlic, chop...
Express mashed sausage
Express mashed sausage : Peel and cut the potatoes into large chunks. Peel and cut the parsnip into rounds. Put them to cook together in a...
Young vegetable curry with coconut milk
Young vegetable curry with coconut milk : Cut the shoulder into bite-sized pieces. Put them in a salad bowl and add the lemon juice, yoghurt, pressed...