Chorizo Pasta
  • Temps de préparation: 60 minutes
  • Temps de cuisson: 20 minutes
  • Nombre de personnes:
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Chorizo Pasta

By 15 February 2023

Ingredients

Instructions

  • 250 g pasta
  • 1 large onion
  • 150 g chorizo, cut into thin slices
  • 250 g natural tomato sauce
  • olive oil
  • pitted black olives
  • thyme
  • pepper
  1. Cook the pasta in a large pot of boiling water.
  2. Meanwhile, chop the onion and brown it in the olive oil.
  3. Add the chorizo, tomato sauce and a little thyme.
  4. When the pasta is cooked, drain it and mix it with the sauce.
  5. Simmer over low heat for 10 minutes.
  6. At the end of cooking, season with pepper and add three tablespoons of black olives to the preparation.
  7. Serve immediately.
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Chorizo Pasta

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