Eggs casserole in sandwich bread
  • Temps de préparation: 10 minutes
  • Temps de cuisson: 15 minutes
  • Nombre de personnes:
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Eggs casserole in sandwich bread

By 2 March 2023

Ingredients

Instructions

  • 4 slices Sandwich bread
  • 4 large eggs
  • 1 slice of white ham
  • 10 cl Liquid cream
  • 4 sprigs of chives
  • Salt
  • Pepper
  1. Flatten your slices of bread with a rolling pin.
  2. Cut the slice of ham into pieces.
  3. Line ramekins with your flattened slices of bread.
  4. Decorate with pieces of ham.
  5. Crack an egg into each ramekin. Drizzle with liquid cream.
  6. Add salt and pepper.
  7. Place your ramekins in a plate filled with water. Bake in a bain-marie at 180° for 12 to 15 minutes (the white must be set).
  8. Leave to cool slightly before unmolding.
  9. Decorate your egg casserole with minced chives.
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Eggs casserole in sandwich bread

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Eggs casserole in sandwich bread Recipe – Eggs casserole in sandwich bread Recipes

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