Fish papillotes with onion confit and lemons
  • Temps de préparation: 15 minutes
  • Temps de cuisson: 20 minutes
  • Nombre de personnes:
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Fish papillotes with onion confit and lemons

By 16 February 2023

Ingredients

Instructions

  • 4 cod fillets
  • 4 sheets of parchment paper
  • 2 unwaxed lemons
  • olive oil
  • 1 jar of onion confit with lemons 3 desires
  • salt pepper
  1. Preheat the oven to th. 6-7 (190°C).
  2. Take the lemons, wash them and on your kitchen board, cut them into thin slices.
  3. Lay each sheet of parchment paper on a flat surface.
  4. Place lemon slices in the center of each paper, then the cod fillets.
  5. Season with salt and pepper.
  6. For over it a drizzle of olive oil.
  7. For into the preparation, 1 c. tablespoons of onion confit with lemons.
  8. Take care to apply the confit all over the fish.
  9. Close the papillotes hermetically.
  10. Use wooden skewers to help you close better.
  11. Place them in a baking dish and bake for about 20 minutes.
  12. These papillotes can be served with pasta.
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Fish papillotes with onion confit and lemons

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