Time needed : 0-15 minutes

Bruschetta with bacon, shrimp and poached egg

Bruschetta with bacon, shrimp and poached egg : Remove the heads of your shrimps and peel them, taking care to keep the last ring and...

Cloud-eggs with curry and spring onion

Cloud-eggs with curry and spring onion : Line a baking sheet with silicone or baking paper. Oil it lightly with a brush. Separate the whites from...

Eaten with noodles

Eaten with noodles : Heat the chicken broth in a saucepan. When the liquid boils, add the noodles and cook them according to the instructions on...

Egg in a jar

Egg in a jar : Boil water in a pot. Butter 4 small jars (Le Parfait type) and carefully break 1 egg in each of...

Microwaved soft-boiled egg

Microwaved soft-boiled egg : Pour 5cl of water in a bowl and break 1 egg. Place in microwave and cook for about 40 seconds at 800W. If...

Shrimp and sesame skewers with wasabi

Shrimp and sesame skewers with wasabi : Squeeze the lime and pour its juice in a hollow dish. Add salt and pepper and mix with...

Soft-boiled goose egg

Soft-boiled goose egg : Plunge your goose eggs into a pot of boiling salted water and cook for 9 minutes. Refresh your eggs to stop the...

Soft-boiled goose egg with green asparagus

Soft-boiled goose egg with green asparagus : Break the woody part of the base of your green asparagus. Trim them so that they are all...

Smoked salmon omelet

Smoked salmon omelet : Chop the chives. Break your eggs into a bowl, salt and pepper them and beat them. Heat the butter in a skillet over...

Toast with smoked salmon and fried egg

Toast with smoked salmon and fried egg : Remove the first skin from your shallot and chop it. Chop the dill. Save a few sprigs for...

Croque-monsieur for children

Croque-monsieur for children : Cut the slices of ham in 2. Lightly spread one side of your slices of bread with softened butter. Assemble your croque-monsieur by...

ham steak

ham steak : In a small saucepan, heat the tomato sauce over low heat. Fry your slices of ham in butter over high heat for 2...

Tagliatelle with prawns and lime cream

Tagliatelle with prawns and lime cream : Remove the heads and remove the shells from your prawns. Take the zest and juice of your lime. In a...

Tagliatelle with salmon eggs

Tagliatelle with salmon eggs : Cook the tagliatelle in salted boiling water. Drain them and drizzle them with olive oil. Divide the pasta among the plates,...

Tortellini with ham

Tortellini with ham : Immerse the tortellini in a saucepan filled with boiling salted water and cook them for the time indicated on the package. Drain...

Sole meuniere

Sole meuniere : Salt and pepper the soles and pass them in the flour, shaking them to remove the excess. In a frying pan, heat 30...

Paleo Caesar Salad

Paleo Caesar Salad : Cut the dried tomatoes and black olives into thin slices. Brown the chicken fillet cut into strips in olive oil. Remove it and...

Easy gorgonzola shells for students

Easy gorgonzola shells for students : Immerse your pasta shells in a saucepan filled with boiling salted water and cook them according to the time...

Broccoli with beef and egg noodles from Sophie Dudemaine

Broccoli with beef and egg noodles from Sophie Dudemaine : ...

Italian burgers

Italian burgers : Pan-fry the steaks with the oil for 3 to 4 minutes per side. Salt, pepper. Spread them with 2 tbsp. tomato coulis. Place...