American burger : Heat a frying pan and cook the minced steaks in it for about 5 minutes on each side. Add salt and pepper. Toast...
Japanese soup : Rehydrate the mushrooms in hot water for 30 min. Peel and chop the chives. Forr 1 liter of water into a saucepan, add the...
Mountain pizza : Wash the potatoes. Pre-cook them in a pan filled with salted water for 15 minutes. Peel and cut the potatoes into slices. On a...
Pizza scarmorza speck and arugula : On a floured work surface, roll out your pizza dough with a rolling pin. Place it on a baking tray...
Lemon Mousse Pie : Separate the egg whites from the yolks. Whisk the sugar and egg yolks, add the flour and melted butter. Then add the...
Tournedos Rossini with chanterelle mushrooms : Clean the chanterelles. Peel the garlic, degerm and press it. In a frying pan, melt 25 g of butter and...
Melon and red fruit salad : For the water into a small saucepan, add the lemon juice and sugar. Cook for 2 minutes over low heat,...
Shrimp cocktail back from the islands : Peel and chop the onion. Remove the peel from the pineapple, cut it into pieces. Peel and slice the...
Clafouti with carpaccio : Preheat the oven th.7 (210°C). Melt the butter with the milk for a few seconds in the microwave. Put the flour in a...
Apple burgers with foie gras : Cut the gingerbread into sticks. Brown them for 3 minutes in a pan in 30 g of butter. Cut a...
Oysters poached in beer : Shell the oysters. Filter their water and bring it to a simmer with the beer, add the flesh of the...
Warm oysters with orange anise butter : Open the oysters and drain the first water. Arrange them on a bed of coarse salt on the baking...