A Frozen Margarita is a popular cocktail known for its refreshing, icy texture and tangy taste. It is made by blending tequila, lime juice, and triple sec (an orange-flavored liqueur) with ice until smooth. Often served in a salt-rimmed glass, this drink can also include additional flavors like strawberry, mango, or other fruits to add a unique twist. The Frozen Margarita is a favorite at summer parties, barbecues, and Mexican-themed events due to its cool, slushy consistency and zesty flavor.
Frost the rim of a wine glass by moistening it with lime juice and dipping it in salt.
Put the tequila, Cointreau, lime juice, and crushed ice in a blender.
Blend for a few seconds, just enough for the mixture to become liquid, and pour into the frosted glass.
Garnish with a lime slice.
Excessive drinking is dangerous for your health. Drink responsibly.
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