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Spinach, Gorgonzola, and Raisin Lasagna

Spinach, Gorgonzola, and Raisin Lasagna

Spinach, Gorgonzola, and Raisin Lasagna is a unique and flavorful twist on traditional lasagna. This dish layers sheets of pasta with a creamy mixture of spinach and Gorgonzola cheese, which imparts a rich, tangy flavor. Sweet raisins are incorporated into the layers, adding a delightful contrast and a touch of sweetness to balance the savory elements.
The lasagna is typically baked until bubbly and golden, allowing the flavors to meld together beautifully. It’s a delicious fusion of savory, tangy, and sweet, offering a distinctive and satisfying take on a classic Italian favorite.
5 from 1 vote
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Prep Time 20 minutes
Cook Time 45 minutes
Total Time 1 hour 5 minutes
Course Dinner
Cuisine international
Servings 6
Calories 570 kcal

Ingredients
  

  • 2.2 lbs Spinach
  • 3 Cloves Garlic
  • 8 Sage Leaves
  • 2.5 cups Heavy Cream
  • 10.5 oz Gorgonzola
  • 2.1 oz Pecorino grated
  • 7 oz Dry Lasagna Sheets
  • 2.8 oz Raisins
  • 1 teaspoon Grated Nutmeg
  • Salt to taste
  • Pepper to taste

Instructions
 

  • Trim and wash the spinach. Chop it roughly and drain it without wringing too much. Sweat the spinach with the chopped garlic in a large pot over high heat, stirring often, then transfer to a sieve to drain well.
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  • Heat the Gorgonzola in pieces with the cream in a saucepan, season with salt and pepper, and add the nutmeg. Thinly slice the sage leaves.
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  • Preheat the oven to 350°F (180°C). Mix the spinach with two-thirds of the Gorgonzola sauce.
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  • Spread a layer of lasagna sheets in the bottom of a baking dish for 6 servings. Top with half of the spinach mixture and sprinkle with half of the raisins. Cover with a second layer of lasagna sheets and add the remaining spinach and raisins. Finish with a final layer of lasagna sheets and pour the remaining sauce over the top.
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  • Sprinkle with Pecorino and scatter the sliced sage on top. Bake for 40 to 45 minutes, or until the lasagna is well-cooked and golden on top.
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Video

Notes

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Keyword Gorgonzola, Lasagna, Raisin, Spinach, Spinach, Gorgonzola, and Raisin Lasagna