Ingredient : Liste des ingrédients
Land & sea chorizo and shrimp skewers
Land & sea chorizo and shrimp skewers : Cut the lemons in half. Thaw the prawns according to the instructions on the package. Remove the head and...
Lentil, tomato and root vegetable soup
Lentil, tomato and root vegetable soup : Peel all the vegetables. Dice them. Peel and chop the onions and garlic. In a pot, heat the oil...
Mini chicken skewers with cilantro and lemon
Mini chicken skewers with cilantro and lemon : Cut the chicken cutlets into pieces. Crush the garlic and chop the cilantro. In a deep dish, place...
Moroccan Rabbit Tagine
Moroccan Rabbit Tagine : Peel the carrots and cut them into thick rounds. Peel the onions and garlic and chop finely. In a tagine dish or a...
Onion tart with red mullet fillets
Onion tart with red mullet fillets : In the bowl of the robot, gather the flour, the not too cold butter cut into cubes and...
Oriental veal tagine
Oriental veal tagine : Wash the cilantro. Dry and peel it. Peel the garlic cloves and onions. Chop the garlic. Mix them with the onions in...
Paleo recipe: beef meatballs and zucchini tagliatelle
Paleo recipe: beef meatballs and zucchini tagliatelle : Put the meat in a bowl, add the peeled and chopped onion and garlic, ground almonds, beaten...
Parmentier of duck, mushrooms and sweet potatoes
Parmentier of duck, mushrooms and sweet potatoes : Preheat the oven to 180°C (th. 6). Coarsely chop the onion and fry in a pan over low...
Penne with pancetta and raclette sauce
Penne with pancetta and raclette sauce : Peel and chop the shallots. Remove the rind from the cheese and cut it into small cubes. Fry the...
Pork tenderloin with mango and ginger
Pork tenderloin with mango and ginger : In a large deep dish, place the pork detailed into pieces. Drizzle with soy sauce and add the sprigs...
Pork tenderloin with mango and ginger
Pork tenderloin with mango and ginger : In a large deep dish, place the pork detailed into pieces. Drizzle with soy sauce and add the sprigs...
Potato pizzettes and arugula pesto
Potato pizzettes and arugula pesto : On a floured surface, roll out the pizza dough and form 4 discs. Place them on the oiled baking sheet. Preheat...
Puff pastry braid with salmon and leek
Puff pastry braid with salmon and leek : Clean the leeks and chop them. In a fry pan, melt the chopped shallot in the butter. Add...
Pumpkin soup with fennel
Pumpkin soup with fennel : Peel the onion and chop it. Peel the fennel and cut it into pieces. Peel the squash and cut it into...
Quails on sofa
Quails on sofa : Salt and pepper the quails then coat them with the bacon. Preheat the oven to 200°C. Heat the butter in a fry pan...
Quick veal stew
Quick veal stew : Peel the carrots and onion, then slice them. Remove the stems from the mushrooms and cut them into strips. Slice the meat into...
Reblochon terrine, caramelized tomatoes
Reblochon terrine, caramelized tomatoes : Soak the gelatin sheets in a bowl of cold water. Remove the rind from the reblochon and melt it with...
Risotto-style stuffed pumpkins
Risotto-style stuffed pumpkins : Cut the caps off the pumpkins. Remove the seeds and scoop out the pulp with a spoon, leaving at least 1 cm...
Rolls with prunes and walnuts (In the pressure cooker)
Rolls with prunes and walnuts (In the pressure cooker) : Heat the oil and butter in the pressure cooker. Brown the paupiettes, turning them over,...
Salmon gravlax with three peppers
Salmon gravlax with three peppers : Choose a piece of salmon from the back of the fillet. Rinse, sponge and check that there are no bones...