Leeks quiche : In a bowl, put the flour, add 100 g of butter in small pieces, work with your fingertips. Make a hollow in the...
Butternut, raw ham and feta pizzetas : Preheat the oven to 180°C (th.6). Rinse the butternut squash then cut it in half lengthwise. Remove the seeds...
Delicious pasta gratin : Preheat the oven to th 6 (180°C). Wash and cut the bell pepper into cubes. In a skillet, brown it in olive oil...
Neapolitan pizza : Preheat the oven to 220°C. Drain the mozzarella and cut it into slices. Roll out the pizza dough and place it on a baking...
Pizza Calzone usa : Preheat the oven to 220°C. Peel the onion and cut it into strips. Wash the vegetables and cut them into pieces. Heat the olive...
East Pizza : Heat salted water in a saucepan and immerse the green beans in it until tender. Drain them. Roast the merguez in a dry pan...
Merguez pizza : Grill the merguez dry in a pan for 5 minutes (they should not be overcooked). Cut them into slices. Preheat the oven to...
White pizza with onion chicken and CBD pesto : Brown your pine nuts in a non-stick skillet without fat over high heat, taking care to...
Easter pie : Prepare the bases: put the sugar, the egg whites with a pinch of salt in a salad bowl. Place it in a double...
Aladdin egg : Peel and press the garlic. Mix the yogurt with the garlic, salt and pepper. Book. Melt the butter in a small saucepan and...
Broccoli and Chickpea Rice : In a saucepan, cook the rice according to the package directions. Wash the broccoli, detach the heads. Plunge them into a...
Chocolate, Chestnut Cream and Walnut Brownies (or Christmas Brownie) : Chestnuts spread Preheat the oven to 170°C. Melt the chocolate cut into pieces with the butter in...
Milk chocolate, banana and walnut brownies : Preheat the oven to 175°C. In a bowl, break the chocolate and add the butter into pieces. Melt everything for...
Brownies spread, bananas and hazelnuts : Preheat the oven to 175°C. Melt the butter in the microwave. Add the three eggs and whisk very vigorously. For the...
Tex mex quinoa usa : Put salted water to boil in a saucepan then add the 200 g of quinola. Let cook for 12 minutes. Peel...
Rhubarb Bavarian : Put the gelatin sheets to soften for 10 minutes in a bowl of cold water. Wash the rhubarb in cold water, peel the...
Rhubarb cake - strawberries : Peel the rhubarb. Cut it into pieces and cook it in a saucepan with two tablespoons of water and a tablespoon...
Chobaba Crumble : Peel the bananas and cut them into slices. Squeeze the juice from the lemon. Sprinkle the bananas with lemon juice. Butter a baking dish...
Chickpea and quinoa burgers : Peel the beetroot and mix it with the juice of 1/2 lemon, 100 g of chickpeas, 2 tbsp. tahini soup...
Lentil, kiwi, arugula and green pistachio salad : Cook the lentils in salted water for 25/30 minutes. Drain well and cool under running tap water. Peel and...