Super Simple Roast Pork Casserole : Dissolve the half tablet of broth in about 30 cl of simmering water. Heat the olive oil in a...
Easy Chicken Quiche : Cut the chicken breast into large cubes. Heat the oil in a frying pan and sweat the peeled and minced shallot....
Easy Baked Pork Roast : Preheat the oven to 180°C (th.6). Heat the oil in a casserole dish or sauté pan and brown the roast...
Easy zucchini quiche : Preheat your oven to 180°C (th. 6). Wash the courgettes and cut them into slices. Peel the onion and chop it. In...
Pork tenderloin with mushrooms : In a casserole dish, heat a drizzle of oil. Brown the chopped shallot for a few minutes over medium heat....
One-sided salmon steak, green olives, crunchy cauliflower with candied lemon : Using a knife, remove the small cauliflower florets (tops) without the stems. Peel and...
Apple Cider Pork : Preheat the oven to 160°C (th. 5/6). Remove the core from the apple, then cut it into slices. Slash the pork...
Spanish Chicken : Rinse the peppers, peel them and cut them into strips. Wash the tomatoes and cut them into quarters. Peel and mince the...
Laughing Cow Pie : Rinse the courgettes then cut them into slices. Cook them for 15 minutes in a very hot oiled frying pan. Add...
Ham and Watercress Quiche : Preheat the oven to 180°C (th.6). Roll out the dough, line a pie pan and prick the bottom with a...
Roast veal with dried fruit : Preheat the oven to 180°C (th.6). Peel and mince the onion and garlic. Heat the oil in a pan...
Detox Beet Soup : Place the unpeeled beet roots in a saucepan, cover with water, bring to a boil and then simmer for 30 minutes...
Easy pork spring rolls : Cut the pork into large cubes. In the bowl of a food processor, combine the pork in large cubes, the finely...
Lamb moussaka : Wash and dry the eggplants. Cut them into thin slices lengthwise. Heat 10 cl of olive oil in a sauté pan. Dip...
Baeckeoffe with fish :Cut the fish into cubes. Put them in a container and cover with lemon juice. Peel the potatoes and cut them into slices. Wash the...
Quick Beef Bourguignon : Cut the meat into cubes, salt and pepper them. Heat the oil in a casserole, add the meat cubes and brown...
Pizza “red onion and honey pie” style : Preheat your oven to 180°C. Spread the dough in a previously buttered pie pan. Peel the onions, slice them...
Cinnamon and cumin chickpeas : Drain and wash the chickpeas. Peel and chop the onion. Cut the celery stalk into small pieces. Fry in your pan with a...
Penne with Chestnuts, Mushrooms and Bacon : Once the water is boiling, for the penne into it and cook according to the packet instructions. Once cooked,...
Chickpeas with chorizo : To start, bring the water to boil and cook the chickpeas. For me, it's big, the cooking time is 35 minutes....