Time needed : 15-30 min
Breaded chicken fillets
Breaded chicken fillets : Flatten the chicken fillets. Break the egg into a plate and whisk with the milk, salt and pepper. Mix the hazelnuts with...
Scallops with cream
Scallops with cream : In a skillet, foam the butter cut into pieces over medium heat. Sear the scallops for 1 min on each side over...
Express Moussaka
Express Moussaka : In a skillet, for 2 tbsp. tablespoon olive oil. When it is very hot, place the ground lamb and cook it, stirring...
Endive salad with scallops
Endive salad with scallops : Take the zest from the orange and cut it into very thin strips. Mix the vinegar in a bowl with...
Farfalle pasta with chickpeas, ricotta, spring onions and pesto
Farfalle pasta with chickpeas, ricotta, spring onions and pesto : In a large volume of boiling salted water, immerse the pasta for the time indicated...
Marinated beef skewers with southern accents (chorizo, pepper and red onion)
Marinated beef skewers with southern accents (chorizo, pepper and red onion) : Put all the ingredients for the marinade in a bowl and mix well....
Skewer of scallops with Bayonne ham
Skewer of scallops with Bayonne ham : Prepare 8 skewers. Cut the Bayonne ham into 24 strips, coat each scallop. Prick 3 scallops on each wooden skewer....
Scallops with tagliatelle
Scallops with tagliatelle : Marinate the scallops in olive oil. Peel the asparagus stalks and slice them lengthwise. Peel the shallots and garlic, chop them...
Chicken-avocado bagel
Chicken-avocado bagel : In a skillet, heat 1 tbsp. tablespoons of olive oil and sear the slices of bacon, until they are crispy. Keep them...
Chicken breast with lemon
Chicken breast with lemon : Peel the garlic then chop the clove finely. In a bowl, mix it with the stirred yogurt, for 1 drizzle of...
Curry Skate Wings
Curry Skate Wings : Preheat the oven to th. 7/8 (230°C). Rinse and pat dry the skate wing pieces. Peel and chop the onions. Scatter them...
Cod aioli
Cod aioli : Place the just-scraped carrots and the brushed potatoes in the basket of a steamer. cook 10 mins. Wrap each piece of cod in...
pizza margarita
pizza margarita : Scald the tomatoes for 30 seconds, then peel them. Cut them into quarters, deseed them, salt, pepper then sprinkle with oregano. Book...
Penne with anchovies, squid and tuna
Penne with anchovies, squid and tuna : In a large volume of boiling salted water, immerse the pasta for the time indicated on the package....
Penne arrabiata us
Penne arrabiata us : Peel and degerm the garlic clove and finely chop it. Remove the seeds from the peppers and chop them very finely. Fry everything...
Cod steaks with lemongrass and coriander
Cod steaks with lemongrass and coriander : Peel the lemongrass and cut it into chunks. Peel the garlic clove. Rinse, pat dry and chop the...
Tuna steaks with two peppers
Tuna steaks with two peppers : Marinate the tuna steaks 2 hours in advance with 3 tbsp. tablespoons oil, soy sauce, honey, vinegar, cloves, thyme...
Snail blanquette with vanilla
Snail blanquette with vanilla : Rinse and drain the snails. Sprinkle them with 20 cl of wine and leave to macerate for 5 minutes. Fry the...
Spiced sweet potato pancakes
Spiced sweet potato pancakes : Peel the sweet potatoes, cut them into cubes and boil them in water. Once cooked, drain and coarsely mash them...
Prawns and rice noodles with coconut milk
Prawns and rice noodles with coconut milk : Shell the prawns and keep them cool. Bring a large pot of water to a boil. Cook the...