Frittata with Brussels sprouts and Parma ham
  • Temps de préparation: 15 minutes
  • Temps de cuisson: 30 minutes
  • Nombre de personnes:
Print

Frittata with Brussels sprouts and Parma ham

By 15 February 2023

Ingredients

Instructions

  • 500 g Brussels sprouts
  • 4 spring onions
  • 8 Eggs
  • 5 cl fresh cream
  • 1 ball of mozzrella
  • 2 tbsp. Butter
  • 4 slices Parma ham
  • Salt
  • Pepper
  1. Cut the base of your Brussels sprouts then remove the first leaves. Cut them in 2.
  2. In an ovenproof skillet, brown the Brussels sprouts in the butter with a little salt over medium/high heat for 5 minutes.
  3. Add a little water, cover and continue cooking for 5 minutes.
  4. Remove the first skin from your new onions then slice them.
  5. In a bowl, whisk the eggs with the fresh cream, salt and pepper.
  6. Drain your mozzarella ball then cut it into slices.
  7. Remove the lid from your pan and let the water evaporate.
  8. Add the spring onions, eggs and mozzarella slices.
  9. Bake at 180°C for 15 minutes.
  10. Decorate the surface of your frittata with slices of Parma ham.
5 stars - based on 1 review(s)

Frittata with Brussels sprouts and Parma ham

Today we offer you the following recipe: Frittata with Brussels sprouts and Parma ham

Don’t hesitate to leave a comment on the Frittata with Brussels sprouts and Parma ham recipe and tell us what you thought of it.

Frittata with Brussels sprouts and Parma ham Recipe – Frittata with Brussels sprouts and Parma ham Recipes

Passionate about eating well or cooking well? Both? Perfect!

You are in the right place! Passionate about the subject like you, we have done our little research to pick up and present to you a selection of the best recipes.

We offer you a Top 60 of the best recipes on our site :

  1. Recipe link  : Veggie spaghetti carbonara with dried tomatoes, spinach and mushrooms
  2. Recipe link  : Spaghetti carbonara with celery
  3. Recipe link  : Pasta with olives, ricotta and garlic
  4. Recipe link  : Classic spaghetti bolognese with mushrooms and cheese
  5. Recipe link  : Bolognese with mushrooms
  6. Recipe link  : Fried noodles with broccoli
  7. Recipe link  : Asian noodle salad with broccoli and cashews
  8. Recipe link  : Gnocchi gratin with tomato and basil sauce
  9. Recipe link  : Huevos rancheros Usa
  10. Recipe link  : Sweet potato huevos rancheros
  11. Recipe link  : Dahl of lentils with coconut milk
  12. Recipe link  : Egg casserole with spinach in a squash shell
  13. Recipe link  : Sun pie with Swiss chard and ricotta
  14. Recipe link  : Quick Apple Crumble
  15. Recipe link  : Crozet gratin with mushrooms
  16. Recipe link  : Crozet gratin with herb and Beaufort sausage
  17. Recipe link  : Mini foie gras burgers
  18. Recipe link  : Royal pizza
  19. Recipe link  : Goat cheese pizza
  20. Recipe link  : Brownie with compote
  21. Recipe link  : Mango passion pineapple freshness
  22. Recipe link  : Meringue pie with two citrus fruits
  23. Recipe link  : Financiers with walnut oil and crunchy apples
  24. Recipe link  : Mille-feuille of pancakes with lemon
  25. Recipe link  : Lorraine rhubarb meringue tart
  26. Recipe link  : Pan-fried blood sausage, apple variation, a Sunday “in Normandy”
  27. Recipe link  : Brick in the oven, spinach feta
  28. Recipe link  : Meatballs with vegetable sauce
  29. Recipe link  : Bowl-pancakes to share in Normandy
  30. Recipe link  : Chitterlings with mustard sauce
  31. Recipe link  : Stewed Beef with Olives in a Casserole
  32. Recipe link  : Chickpea balls with almonds and spinach
  33. Recipe link  : White Christmas sausage, lamb’s lettuce and truffles
  34. Recipe link  : Chicken meatballs – mint and sun-dried tomatoes
  35. Recipe link  : Penne gratin with chipolatas and mushrooms
  36. Recipe link  : Potato gratin with ricotta and spinach
  37. Recipe link  : Tomato aubergine mozzarella ham gratin
  38. Recipe link  : Potato and parsnip gratin with pancetta
  39. Recipe link  : Haddock mashed potatoes
  40. Recipe link  : Baked fish with mustard sauce
  41. Recipe link  : Potato and zucchini galette with caraway and mustard seeds
  42. Recipe link  : Prawns and rice noodles with coconut milk
  43. Recipe link  : Chicken stuffed with white pudding
  44. Recipe link  : Roasted chicken with morels
  45. Recipe link  : Partridge, polenta and truffle
  46. Recipe link  : Tuna steaks with two peppers
  47. Recipe link  : Spicy potato and pea pancakes
  48. Recipe link  : Pan-fried rabbit with two olives
  49. Recipe link  : Penne with Chestnuts, Mushrooms and Bacon
  50. Recipe link  : Stuffed chicken wings and thighs
  51. Recipe link  : Veal breast stuffed with mushrooms
  52. Recipe link  : Shoulder of lamb confit with milk caps and blue feet
  53. Recipe link  : Hake and shellfish swim
  54. Recipe link  : Bagels with poppy seeds and smoked salmon
  55. Recipe link  : Wok of vegetables with chicken
  56. Recipe link  : Super Simple Roast Pork Casserole
  57. Recipe link  : Beans with tomato and fennel and smoked tempeh
  58. Recipe link  : Chicken with apples and cider cream
  59. Recipe link  : Pork ribs with soy sauce, “spare ribs” style
  60. Recipe link  : Chicken and avocado burger

Are you looking for simple and quick recipes for all occasions and in all seasons? On Recettescooking.com, you will find delicious dishes that are quick and easy to prepare. Ranging from Cocktails, dinner aperitifs, starters, main courses, desserts, breakfast, sauces, pastries…

Do not hesitate to leave your opinion on each cooking recipe and also to share them on Facebook. Recettescooking.com wishes you a Bon appetit!

Join the Recettescooking community and thousands of members / RSS / Youtube